No Restaurant? No Problem!

Drivin' Along in the Automobile.

Sometimes, you're day-tripping around Southern Louisiana and you stumble upon this little roadside shack.  Never mind that you're headed to a fancy-schmancy ol' plantation like Oak Alley:

This Particular Place to Go.

You're hungry.  And that drive-thru daiquiri stand didn't quite fill yo' belly.  So, what do you do?  You go in, saddle-up, and throw down for a bag of some locally cooked crab at Chenier's Seafood Market.  Only, they ain't got no tables.  Or bibs.  Or showers.  But hey, you've got the trunk of your rental car--and those Burt's Bees wipes that have been in your bag since heaven knows when.  Hence, ladies and gentlemen, I present to you, the Professor in true full-feed-fashion:

The Professor Finds the Trunk Works Just Fine.

Here's a close-up for you crab-lovin' carnivores:

These are Clearly the Star of the Show.

Not a crab-a-tarian?  That's cool.  Here's the vegetarian option that the Ginger went with:

…Vegetarian Delight.

That's a classy meal right there, a sweet potato pie and a Coors wrapped in a small, thin, brown, paper sack.  But for a home-grown girl who doesn't much care for fancy food, it's perfect.  Please visit these folks.  They're sweet and they sure serve up some scrumptious vittles.

xoxo…Ginger